When you are standing in line at Starbucks to count the coffee names you are familiar with, you suddenly hear a Triple Cs that you have never heard of. Do you suddenly raise your head and wonder whether someone has come to the wrong place or heard the wrong name? It may not be popular in China. But in the United States, private menu (Secret Menu) is no secret.
2016-07-09 You don't know Buck secrets menus surprises specials drinks when you line upAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2014-08-30 Coffee knowledge cleaning coffee machine Italian coffee machineShanghai Nanyang Road is only a few hundred meters long, surrounded by two large office buildings Henglong Plaza (special reading) (related practical information) and Donghai SOHO (special reading), but there are nearly 10 independent boutique coffee shops on this road, one of which is only 2 square meters, called MannerCaf. Around two or three o'clock in the afternoon, this window-style take-away coffee shop often lines up, except for the door.
2016-04-18 The latest coffee news Shanghai Nanyang Road 2 square meters boutique coffee shop hopeThe overall flavor of coffee is constructed by water-soluble taste, volatile aroma and tasteless taste, which can be appreciated by taste, smell and touch. Others simply write the coffee flavor into the following equation: flavor = volatile aroma, water-soluble taste, taste = dry and wet, sour, bitter, salty, smooth and astringent = pre-nasal and post-nasal olfactory, oral taste
2016-03-18 Coffee so much flavor you drink out several kinds all kindsVienna is said to have more than 600 cafes, several of which are famous, such as Sacher Cafe, Sperl Caf é, Hawelka, etc., but tourists prefer to visit the Coffee Center (Caf Central), which has the most stories. Walking into the coffee center, there was a statue of Adenberg, sitting in a chair with his hands on the coffee.
2016-06-21 About coffee with what aspects need special attention Vienna the whole cityAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2014-12-04 Coffee common sense making Espresso cleaning machine if coffeeIn Italy, espresso has at least two meanings: one is fast, and the other is old, probably from the age of enlightenment, referring to something specially prepared for you, which is a custom to please people. So, Caffe Espresso (Italian espresso) is a cup of coffee that is specially and quickly made for you. In the original Italian text, Espres
2015-08-18 Tell espresso coffee meaning common sense Italy rare two layersThe key to why coffee is loved by people lies in the aroma formed after roasting and the taste when drinking, because the coffee raw bean itself has no special taste. Baking is like an ingenious magic, which completely changes and reorganizes the substances inside the raw beans to form a new structure. With a strong and mellow flavor, it has become a favorite drink. So you know the terms of coffee baking.
2015-10-26 Boutique coffee beans baking terminology how description degreeWarning: when brewing coffee with various styles of BIALETTI mocha coffee pot, it is strictly forbidden to place filter paper on the filter! The biggest difference between the coffee maker and the coffee maker is that it gives coffee lovers more interaction, initiative, maneuverability and skill. The fixed mode of the machine is replaced by humanized operation, and the coffee is integrated into the passion of the operator. Why do you want to
2015-12-08 Coffee brewing way BIALETTI mocha coffee maker history policeIntroduction: in the strong aroma and bitter taste, there will be an incredible clear taste. Have you ever tried to make iced coffee yourself? The iced coffee made by drip filtration is completely different. Enjoy the process of doing it yourself. Looking at a little change of coffee, you will feel full of joy. Iced coffee originated in Japan. At first, it originated in Osaka, and now it has.
2015-12-05 Coffee brew way enjoy -Aromatic Ice fragrance guideAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2015-02-28 Cleaning Italian coffee machine machine second gold if coffee experience touchThe siphon pot (Syphon) is an excellent coffee utensil invented by the Scots in 1840. Although its usage is complicated, real coffee fans love it. They generally think that the coffee brewed in the siphon pot has the most pure taste, especially the brewing (making) high-quality coffee, the siphon pot must be their first choice, which is like a real photo.
2015-04-21 Coffee illustration siphon pot making technique Syphon 1840Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. As the Mantenin coffee beans themselves do not have sour characteristics, so the general special blending methods are based on Mantenin coffee beans, in the long-term heat preservation or preparation of iced coffee, there is no unpleasant sour taste. After baking, the beans are very large, and the raw beans are brown or dark green with a special aroma like caramel.
2016-04-15 Rich coffee mante flavor boutique coffee beans seeds news veryHer flavor is very rich, fragrant, bitter, full-bodied, with a little sweet. Most coffee lovers drink it as a single item, but it is also an indispensable variety for blending coffee. Because mantning coffee beans themselves do not have acid characteristics, so the general special brewing methods, are based on mantning coffee beans, in the long-term insulation or preparation of iced coffee, are not annoying acid
2016-05-03 Indonesia coffee characteristics thick which flavor very rich mellowIn Italy, espresso has at least two meanings: one is fast, and the other is old, probably from the age of enlightenment, referring to something specially prepared for you, which is a custom to please people. So, Caffe Espresso (Italian espresso) is a cup of coffee that is specially and quickly made for you. The production of espresso is a
2015-03-06 Boutique coffee Italian concentrated rare two layers containingLevel 1: special product defects: 0-5 do not allow to contain obvious defects total sample weight: 300 grams sample size difference: less than 5% 5% or so, or within the specified range of appreciation features: must be at least a little outstanding in the following characteristics: taste, sour taste, taste, aroma. The characteristics will be determined by both the buyer and the seller. After cup testing and appreciation, there are no defects. Baking difference
2015-09-23 American Special Coffee Association Raw Bean Classification description Grade 1 defectsPeople have never stopped questioning the energy drink, which mainly stems from the confusion about its safety-it is not a medicine, but it does work after drinking it. Where does its energy come from? What has been added?
2014-05-29 Worries energy drinks the public additivesThere are a variety of shops selling coffee beans on Taobao, but those specializing in homemade coffee beans are rare. Ou roaster is such a Taobao shop that specializes in roasting coffee. But it is not just an online store, the shopkeeper also offers courses such as coffee roasting and hand brewing offline to teach professional coffee knowledge and technology to those who are interested. Since its launch in May 2011, ou Bakery has attracted customers.
2015-10-29 European roasting interested talent good coffee this door business Taobao salesAre you enjoying the delicious coffee? If the freshly brewed coffee is too hot, will you try your best to cool it? When drinking coffee, do you habitually use a coffee spoon to take a sip into your mouth? Will a bite of snack in your left hand and a sip of coffee in your right hand make you feel elated? Do you really know how to drink coffee? If you drink coffee like this, you have broken into the restricted area of etiquette when drinking coffee. one
2015-08-27 6 steps easy learn coffee too hot how to do being enjoy deliciousOn formal occasions, what coffee to drink and how to drink coffee are not only personal habits, but also related to the identity, upbringing and knowledge of the chooser. 1. The time to drink coffee is to treat guests with coffee at home, whether as a friend or purely as a drink, no later than 4 o'clock in the afternoon. Because there are many people who are not used to drinking coffee after this time. When inviting people to go out and meet guests in the coffee shop
2015-06-19 Formal occasion what coffee how formal